Once ripe, bananas are only good for a matter of days. I’ve always struggled with using up a full bunch of bananas before they go bad, and I have learned the hard way not to let ripe bananas sit on ...

These banana blondies are rich, decadent and easy to make. Just mix sugar, melted butter and eggs together. Then mash two overripe bananas, and add them to the mixture with flour, baking powder, salt ...

To ripen green-tipped bananas in a hurry, mash them, add a raw egg yolk, and wait 30 minutes. This quick method turns the ...

Waiting for bananas to ripen seems to take forever when you've got a craving for some homemade banana bread. You need well-ripened bananas for the project, and using the wrong bananas is one of the ...