This coconut curried lentil soup is a streamlined, one-pot meal built from pantry staples, with red lentils simmered until tender in coconut milk, tomatoes, and broth. Ginger, cumin, and turmeric add ...

The health reporter Kim Schewitz used to recoil at the sight of healthy foods. Now, her habits make eating enough fruit, vegetables, and fiber easy.

35 of the best January deals in London's restaurants - From pasta for a fiver to Michelin menus for £26, pick up a food and ...

Forget limp salads and worthy swaps – this ultimate Veganuary recipe bundle is built for big flavours, real comfort and zero ...

Dr Will Bulsiewicz has found a life changing morning routine, paired with a plant rich diet, that keeps his weight, energy ...

London has its fair share of pubs. (How many is too many? Let me know in this week’s poll above!) I’m not a regular pub goer ...

If you want to eat better without the effort, try these quick and nutritious meals from the chefs at Sorted Food ...

Jayne Jones has just become head of the new Scottish Food Commission. She talks candidly to our Writer at Large about why the SNP government ...

Curry leaves are the essential soul of South Indian tempering, infusing dishes with a unique citrussy, nutty, and smoky aroma ...

Curry Leaves For Hair Growth: Beyond its usage for diarrhoea, fever, vomiting, skin pigmentation, etc, this medicinal plant has been used for decades as a natural Ayurvedic remedy for hair loss. Curry ...

Your olive plant’s leaves look chlorotic and misshapen. It seems to lack nutrients. The plant’s gritty, well-draining growing mix is good for aeration but does not retain nutrients well. You may want ...

India's relationship with food and grocery delivery has quietly shifted from last-minute fixes to an everyday habit. What once began as a solution for emergency milk runs or forgotten ingredients is ...