A delightful Oreo-themed dessert creation — a cake surrounded by blue fondant bars and topped with cookies, paired with a ...

Winter festivities call for a delicious chocolate cake, and this recipe makes it surprisingly easy to bake at home. Using a ...

As summer memories fade and the leaves begin to fall, the holiday baking season is almost here. It’s now time to dust off all ...

The real-life Willy Wonkas of confectionary are racing to cut the use of expensive cocoa. Their creations are delicious, but ...

Chefs swear these dark chocolate brands are worth the higher price tags thanks to their deep, robost flavors. If you can buy ...

Dip the apple into the liquid candy and rotate it to coat evenly. Remove it and continue rotating to let any excess drip off.

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

Katie covered all things how-to at CNET, with a focus on Social Security and notable events. When she's not writing, she enjoys playing in golf scrambles, practicing yoga and spending time on the lake ...

Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum and recipes for several home cooking ...

The dough is made with wheat flour or semolina (or a combination of the two), then pressed into special molds, traditionally carved in wood. And the fillings are fragrant with rosewater or orange ...

Dried peppers do last quite a while, but they can still get ruined if you don't store them correctly. Here's how long they'll ...

Calaveritas are mostly made of sugar, chocolate or amaranth. Nonetheless ... who brought a new technique to mold figures — a ...