Restaurant critic Mike Sutter gives the Michelin-recognized brunch spot a perfect score after its dinner-service revival.

Beijing is using a ban on the humble mollusk to punish Japan over its apparent willingness to defend Taiwan. Hokkaido scallops, harvested from cold, nutrient-rich waters, are prized for their buttery ...

For seafood lovers, scallop dinners are a must-have. The secret is that they are extremely easy to make. No marinating, with no long cooking time, and a good source of protein. And when prepared well, ...

Sweet sea scallops cook quickly, needing only a brief 2–3-minute sauté to bring out their delicate flavor. Once the scallops are removed, the same skillet is used to create a bright, savory sauce with ...

Hidden among the historic streets of Gettysburg, Pennsylvania, there exists a culinary gem that proves appearances can be delightfully deceiving—the Gettysburg Family Restaurant, where seafood ...

Metal detectorist Roy Søreng was scouring a field in Norway when he stumbled upon an oval-shaped metal brooch. When archaeologists arrived to investigate, they made an even bigger discovery: the ...

CAPE SAN BLAS, Fla. (WJHG/WECP) - The owners of Cape Tradin’ Post, Kyle Cunninghan and Tylor Chaffin, sought out purchasing the scallop republic three months before the devastating Cape Tradin’ Post ...

As families start grocery shopping for Thanksgiving dinner this week, they'll be pleased to find that some staple items, like turkey and dinner rolls, are much cheaper than last year. This year, a ...

Which sounds like the better plan for Thanksgiving dinner: Shopping, cooking, cleaning, and hosting at the same time — or ordering a fully prepared meal to eat at home, where the only required tasks ...

Saturday, Nov. 1, 9-11 a.m.: Riverhead Townwide Litter Cleanup Day, sponsored by Riverhead Town anti-litter committee; check in at Town Hall 4 West Second St., Riverhead. Gloves, bags, pickers ...

Whip up a quick and healthy dinner in 30 minutes with this delicious vegan recipe! Featuring low-cal vegan scallops, flavorful jerk chickpeas, and creamy coconut rice with three exciting new spices.