Dessert: Let's go to the French Basque country, where Biarritz is, to taste this wonderful cake. A shortbread pastry filled with vanilla custard had someone named it the "Happy Cake", because everyone ...

Some simple switches to technique, pacing, or ingredients could give you the professional results you're looking for when it ...

The Starts at 60 community loves to cook — and our Top 10 most downloaded recipes of 2025 prove it. Discover the dishes ...

The famous chocolate cake from her book Feast includes an unexpected ingredient that adds depth and richness to the batter.

The famous chocolate cake has depth and a 'resonant, ferrous tang' thanks to one strange yet popular addition.

These 15 one-pan spring dinners are the easiest way to develop layers of bright flavors without dirtying tons of dishes.

Salmon gyro bowls: Instead of spit-roasted meat and pita, Ifrah F. Ahmed’s fresh take on Greek gyros features silky salmon ...

I am not a fan of red velvet cake; I have always found them a bit dry. But when a customer ordered one from our restaurant, Snickerdoodles, in Corinth a few decades ago, my sister and I found a ...

Check out Drummond’s top five pantry staple recipes and give them all a try — you’ll have a hard time choosing a favorite.

A sauté pan is basically a skillet with taller, straight sides, which makes it better equipped for any cooking project that requires more liquid. Braises, pasta sauces, brothy beans, one-pot rice ...

This Italian Ricotta Lemon Cake is an excellent Italian dessert to prepare for your friends and family. You do not need a ...