Within Chicot State Park, the Louisiana State Arboretum preserves 600 acres of beech-magnolia forest, with well-marked trails that identify native plants and trees. It’s a peaceful sanctuary where the ...
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How to Make Smoked Cajun Shrimp

This recipe explains how to make smoked Cajun shrimp with bold seasoning and a simple cooking method that enhances the ...
There’s something magical about a place where the clock seems to tick a little slower, where strangers wave hello, and where the aroma of Cajun cooking drifts through the air like a welcoming embrace ...
Explore Louisiana BBQ buffets where Cajun smoke, spice, and hospitality combine into epic buffet plates—from brisket & boudin ...
Louisiana knows meat like no other state, and when you add that signature Cajun spice and smoke to the mix, you get something ...
Louisiana’s best-kept culinary secret isn’t found in fancy restaurants; it’s at the gas station. While filling your tank, you can also dig into some of the most authentic Cajun and Creole dishes in ...
The weather is cooling down here in Louisiana, which means outdoor events are heating up across our state. Out on the Cajun Prairie, Le Grand Hoorah, a festival dedicated to the music, food, and ...
During a recent trip to Louisiana, I pulled into Alexandria just as lunchtime rolled around. Cities of this size - 50,000 to 100,000 residents, whether here or across the border in Texas - pose a ...
CARENCRO, La. — For many customers at Best Stop in Carencro, great food and Cajun tradition are at the heart of every visit. “‘Best Stop’ is just like the name says — it is the best stop, no doubt ...
A cast iron dish of super crispy, golden brown pork cracklings, surrounded by sliced limes. - rafaelgraminho/Shutterstock We may receive a commission on purchases ...
We may receive a commission on purchases made from links. For the uninitiated, cracklings (or "cracklins'") are essentially the same as pork rinds and chicharrones — fried pork skin. But cracklings ...
Reba McEntire has a restaurant called Reba's Place in her home state of Oklahoma, and they sell an exclusive BLT that was impossible to recreate at home ... until now. McEntire's secret sandwich ...