Grace Parisi combines oyster mushrooms, chicken breast, bok choy, and red bell peppers for a fantastic 30-minute stir-fry that's a weeknight meal no-brainer. It comes together quickly, so have all the ...

Need tasty and healthy appetizers in a hurry? Try these fun and festive last-minute appetizer recipes that are ready in 15 ...

EveryDecember, kitchens around the world transform into bustling hubs of activity.Families gather not only to exchange gifts but also to share meals that embodycenturies of tradition. Christmasrecipes ...

This classic Alaskan Halibut Olympia layers wine-marinated fish over sautéed onions with a creamy mayo–sour cream topping and ...

Food Network star Molly Yeh joins TODAY to make two cookie recipes from her cookbook “Sweet Farm.” She shares how to make jumbo thumbprint cookies and cashew coconut buckeyes.

"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold ...

The resulting cookbook is “a celebration of people and cuisines from around the world, infused with the aromas of epazote and cardamom, the tang of fish sauce, the heat of chile peppers, and the bite ...

The holidays are a time of joy for many, but for others, they can be the loneliest and most difficult days of the year.

From a debate about the best seafood in Tokyo to a recipe for red velvet babka, these are some of the most intriguing and ...

No yeast, no proofing, just a big Bundt cake — cloaked in cream cheese frosting, of course — from Genevieve Ko.

Have you ever wondered what "figgy pudding" is while belting out your favorite Christmas carol? To clear things up, we've explained five mysterious foods from Christmas songs.

It started with the cutest little desserts: chocolate acorns with nut-covered caps that popped up in my search for Thanksgiving cookies on Pinterest, a site I visit for inspiration and some ...