"Mousse fillings are particularly popular. They are light and less sweet," says Buschges. She offers cakes with three sponge ...

There's nothing quite like a velvety dessert for a treat, and when it comes to sweet delights Italian cakes take the biscuit — this one even outshines tiramisu. As the nights draw in and we brace ...

Join AllisonChen and May in London as they bake and decorate a gold-accented Victoria sponge cake for a picnic! Get inspired by their baking techniques. House lawmakers unveil bipartisan health care ...

Rosalía walked into La Revuelta, not with a new single, not with a flashy outfit, but with a homemade sponge cake. Summoned straight from the mind that created "LUX." Even David Broncano, who has ...

Victoria sponge cakes are a deliciously simple bake, often filled with freshly whipped cream or buttercream alongside a tasty jam. The sponge should be light and fluffy, and the levels of sweetness ...

There's nothing quite like a creamy dessert to satisfy your sweet tooth, and Italian cakes are the ultimate indulgence — this one even outshines tiramisu. As the nights draw in and we brace ourselves ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...

We may receive a commission on purchases made from links. While Italian cuisine tends to be known for its tomatoes, basil, and mozzarella, there's an ingredient known well in Italy that also deserves ...

Roughly 1,500 young tarantulas were found inside plastic containers that were stuffed in chocolate sponge cake boxes shipped to an airport in western Germany. The venomous spiders were found at ...

Ready for the next party? Here is a simple cake that you can use as a base to create a spectacular cake or simply for a healthy breakfast. Let us know how you will use it CNN Issues Correction After ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...