Blend caramel, bourbon, and vanilla ice cream into a creamy, grown-up shake. The Caramel Bourbon Shake is a boozy, sweet treat made with housemade salted caramel sauce and a bourbon-spiked vanilla ...

If you’re looking for a homemade caramel recipe with a twist – and a few health perks – there’s one type of caramel with a surprising star ingredient: dates. If you want a caramel alternative to enjoy ...

If you’re in search of some much-needed holiday cooking inspiration, let Meghan Markle help you. The Duchess of Sussex’s latest Netflix special, “With Love, Meghan: Holiday Celebration,” features a ...

Getting your Trinity Audio player ready... When you’ve been making holiday cookies as long as some of us here at The Denver Post have, you’re bound to have your favorites, those that you make year ...

Baking spices, mini marshmallows, pecans and caramel — it’s a combination that Shant Nazarian came up with after several attempts to make a cookie that included some of his family’s favorite flavors, ...

Nothing says Christmas quite like the magic of homemade snacks, and today, we’re stirring up a little nostalgia with a homemade treat that’s as festive as the season itself. Caramel Chex mix! This ...

The Windy City is famous for many things—hot dogs “dragged through the garden,” Portillo’s iconic chocolate cake, pizza as deep as lasagna—but perhaps my favorite of the bunch is Chicago-style popcorn ...

From New York Times Cooking: The caramel sauce does double duty in this warm, comforting crisp. First, it lends sweetness to the apple filling, and second, it yields a lot of leftovers to serve ...

This is one of my favorite recipes, they are sweet, salty and oh so good!! It's a great make ahead recipe, plus you can freeze the pre-cut bars up to three months and pull one out when you have a ...

Make this classic caramel sauce right on the stovetop — it’s an easy way to add rich, briny flavor to everything from ice cream and pie to fried chicken and cheese. Cheryl Slocum is a James Beard ...

CLEVELAND, Ohio (WJW) — The FOX 8 Morning Show welcomed Kimberly McCune Gibson with Hungry Bee Carryout + Catering to the studio to show us how to make a delicious dessert. In a large bowl, beat ...

I’m a little in shock the calendar says November. I don’t know what happened to the month of October, but it flew past in a blink of an eye. With Thanksgiving just a couple weeks away, I thought it ...