This article explores practical Indian recipes suited for daily meals, focusing on familiar regional dishes that balance ...
South Indian cuisine is known for its healthy ingredients, rich flavours, and aromatic spices. If you are looking for healthy ...
Rice, mung dal, milk, ghee and aromatic spices are the backbone of this creamy savoury Pongal that will melt in your mouth ...
Rice flour puris might seem intimidating if you've only ever made wheat puris, but they're honestly not that hard.
Instant Oats and Paneer Dosa makes for a simple and easy dinner recipe. Made with roasted oats and paneer, it makes for ...
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Oats idli recipe: Make soft and healthy idlis with 10-minute batter
Enjoy a healthy twist on the traditional South Indian breakfast with soft and delicious oats idlis. With this easy recipe, ...
Heat oil, splutter mustard and cumin seeds. Add chopped tomatoes and cook till soft. Add turmeric powder, red chilli powder, and rasam powder. Sauté for a minute. Add the cooked toor dal, tamarind ...
Let's venture to deeper Tamil Nadu and sample two dishes that showcase the famous Chettinad cuisine -- a chicken curry and a ...
In the viral video, the Tokyo-born digital creator visited and loved the vegetarian offerings at The Rameshwaram Cafe ...
South Indian Mysore Masala Dosa is a classic delight. And if you are someone who loves making dosas at home, this simple ...
Moringa Sambar, also known as Drumstick Leaves Sambar or Murungai Keerai Sambar, is a wholesome South Indian lentil-based ...
Sambar rice is a comfort food in many Indian households. Made with rice, lentils, vegetables and spices, it is often considered a complete meal and a healthier alternative to oil-heavy or processed ...
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