This article explores practical Indian recipes suited for daily meals, focusing on familiar regional dishes that balance ...

These four popular Chennai restaurants consistently attract orders for iconic local foods — from soft idlis and dosas to ...

Social media users have praised the content creator for his honest feedback and appreciated his approach to trying local food ...

A Japanese content creator tried a traditional mudde meal in Bengaluru, praised the ₹200 platter and won praise online for embracing local food. | Trending ...

In a recent Instagram video, the creator documented his first visit to The Rameshwaram Cafe, a popular spot known for its ...

Explore California’s most authentic Indian restaurants serving festival-style feasts inspired by Diwali, Holi, harvest ...

Sakkarai Pongal is arguably the star of the Pongal feast. This sweet dish is made from a combination of moong dal, rice, jaggery, ghee, cashews, raisins, and aromatic cardamom. Traditionally prepared ...

Moringa Sambar, also known as Drumstick Leaves Sambar or Murungai Keerai Sambar, is a wholesome South Indian lentil-based ...

The Konidela family invited Sankranthi with a lot of warmth, cheer and abundance of traditions as the family congregated at ...

Pongal is the harvest festival of Southern India and this year it will be celebrated on 14 January. It is a festival of heartfelt thanksgiving to the Sun God, the earth, and the cattle for abundance ...