If you’ve ever wanted to try your hand at smoking brisket, ribs, or salmon, now’s the time. The Cuisinart 30-inch Electric ...

Masterbuilt has smokers of all kinds, from propane to electric, analog to digital. Beginners and pros alike will love how simple it is to master the craft of smoking meat and share the awesome results ...

Cooking with a smoker has surged in popularity due to its ability to infuse unique flavors and textures into a variety of dishes. This list includes 50 best recipes to smoke in a smoker. From ...

two racks of saucy ribs on a smoker - C3pics/Getty Images If you've been sticking with hickory or mesquite every time you fire up the smoker, it might be time to branch out — literally. The type of ...

Nothing says “Fourth of July” quite like the smoky sizzle of ribs on the grill. These Smoked Spare Ribs are the star of any backyard barbecue — slow-cooked to tender perfection, coated in a sweet and ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Amazon dropped a smoking deal on the Masterbuilt 30-Inch Electric Vertical Smoker during its Big Spring Sale, so you can cook up some juicy barbecue quickly. The Masterbuilt 30-Inch Electric Vertical ...

1. Trim excess fat and silver skin. Leave bone-side membrane intact. 2. Lightly coat with mustard or tallow to help the rub stick. 3. Season generously with salt and pepper (plus garlic powder if ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. Molly McArdle is Food & Wine's Updates Editor. She ...