On this episode of the Hays Post Podcast, new reporter Becky Kiser talks about artificial sweeteners, chemically produced and ...

Artificial sweeteners are everywhere, marketed as a healthier alternative to sugar, but new research suggests they may not be so harmless. A team of scientists discovered that aspartame, a common ...

Energy drinks will never be a health food. However, modern-day brands have stepped up their game; more and more healthy ...

It’s well known that too much junk food and sugar are bad for your health. But what about artificial sweeteners and raw fruits and vegetables?

They can be controversial, we’re using so many sugar substitutes today. Maybe you’ve wondered if using it too much might make ...

HHC gummies offer a smooth, balanced experience—light enough to keep you clear-headed but relaxing enough to take the edge off. Unlike some hemp products that hit too hard or fade too fast, these ...

Consumer Reports looks at why experts are raising concerns about sugar substitutes showing up in surprising places.

Artificial sweeteners like aspartame have long been promoted as a healthier alternative to sugar, allowing people to enjoy ...

Trisha Calvo, a health journalist with Consumer Reports, says sugar substitutes are now in a variety of everyday foods–sucralose in microwave popcorn, allulose in breakfast cereal, stevia in ketchup, ...

A new study has identified a possible link between aspartame, a common artificial sweetener, and an increased risk of heart disease by triggering insulin spikes that lead to arterial damage. Published ...

A common artificial sweetener may trigger insulin spikes that lead to the build up of fatty plaques in the arteries, ...

The common artificial sweetener aspartame could be putting consumers at greater risk of heart disease through a newly ...