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Easy Cheesy Crispy Baked Pork Tacos 🌮 These are super easy tacos made with just a small piece of pork tenderloin, grated cheese, and mini tortillas. You’ll end up with incredibly cheesy tacos where the cheese literally stretches. I’ve never made tacos this simple before — trust me, they’re worth it. What you need: - 300–400 g pork tenderloin - Spice mix: I used sweet paprika, hot paprika, garlic granules, salt, and black pepper - Tortillas - Cheddar and mozzarella cheese - 1 onion - 2 cloves of
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Quick easy and super delicious Al Pastor the best part? no trompo needed!!! Ingredients For the Marinade * 3–4 lbs pork shoulder * 3 dried guajillo chiles, stemmed and seeded * 1 dried ancho chile, stemmed and seeded * 2 chipotle peppers in adobo * ¼ white onion * 4 garlic cloves * ½ cup pineapple juice * ¼ cup orange juice * 2 tbsp white vinegar * 2 tbsp achiote paste * 1 tbsp Mexican oregano * 2 tsp ground cumin * 1 tsp black pepper * 1 tsp smoked paprika * ½ tsp ground cinnamon * 4 whole clov
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TikTokcooking.con.claudia
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Easy Cheesy Crispy Baked Pork Tacos 🌮 These are super easy tacos made with just a small piece of pork tenderloin, grated cheese, and mini tortillas. You’ll end up with incredibly cheesy tacos where the cheese literally stretches. I’ve never made tacos this simple before — trust me, they’re worth it. What you need: - 300–400 g pork tenderloin - Spice mix: I used sweet paprika, hot paprika, garlic granules, salt, and black pepper - Tortillas - Cheddar and mozzarella cheese - 1 onion - 2 cloves of
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Apple Cider Braised Pork Shoulder Tacos with Sage Brussels Slaw
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