How To Make The Best Meatball Sub
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Homemade Meatball Subs are one of my favorite dinners! MEATBALL INGREDIENTS 2 lbs ground beef 1 lb sausage 2 eggs 1 tsp each of salt and pepper 1 TBSP each of garlic powder, Italian seasoning, and paprika 1/2 tsp red pepper flakes 1/2 cup Italian bread crumbs MEATBALL INSTRUCTIONS Combine all ingredients in a bowl being sure not to overwork or squeeze the meat mixture. Form meatballs and put on a rack on a baking sheet. Bake at 400 degrees for about 20-25 minutes. I get around 50 meatballs out o
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