CARAMELIZED CABBAGE WITH CREAMY CASHEW BALSAMIC & DATE-WALNUT CRUNCH! Tender cabbage, a creamy & tangy drizzle & a sweet & salty crunch! • For the cabbage: 1/2 large cabbage, sliced into 3-4 wedges 1 tbsp olive oil Salt 1/2 cup veggie broth • For the cashew sauce: 3/4 raw cashews 1/4 water 1 tbsp balsamic vinegar 1 tbsp lemon 1/2 tsp dried oregano 1/4 tsp salt Pepper 1/2 tbsp honey 1/2 tbsp mustard 1 clove garlic • For the topping: 1/3 cup chopped dates 1/4 cup chopped walnuts 1/4 cup chopped sc

Air Fryer Fried Cabbage It’s amazing how humble cabbage transforms with just a bit of seasoning and crisping in the air fryer. Lightly caramelized edges, tender insides, and a touch of flavor make this budget-friendly veggie shine as a snack, side, or topping. What You'll Need 2 cups shredded or finely chopped cabbage (about 1/2 small head) 1 medium onion (yellow, red, or Vidalia), sliced into wedges or rings Full Recipe in Coʍmеոτ 💬 | Fascinating Recipes