Masala Thosai using Ready Mix Thosai & Idli batter, now we can make thosai anytime in a day. It doesn't require batter to be fermerted overnight, but it only takes about 10-15 minutes, we can start to make thosai as we wish. Recipe to make Aloo Masala filling (Potato Masala) have been attached together. Ingredients : Thosai base : 1 Packet (1kg) London Fresh Idli Thosai Batter (ready mix) Aloo Masala/Potato Masala : 4-5 large potatoes 2 tablespoon oil 2 teaspoon London Fresh Pure Ghee 1/2 teaspo

Hello all, Lets make my fav thosai, "Rava Thosai" from scratch, if you want your to thosai to be crispy make sure the batter is runny. Chutney recipe I'll share tomorrow. Selamat mencuba 🤗 Ingredients :- 1 cup rava (tepung suji) 1 cup rice flour 2 tbs wheat flour ( tepung gandum) 2 tbs curd 1 ts blackpepper corns 1 ts cumin Some curry leaves 2 green chilis 2 onions 1 ts chopped ginger Salt Method :- 1. In a bowl add in all ingredients except for onion. Mix all together 2. Add in 2 cups of water