Martha’s one-pan pasta is one of our most popular recipes, and for good reason. It uses a revolutionary technique: All the ingredients—pasta, tomatoes, onions, and olive oil—cook together in the same pan, and you don’t even need to boil water first. Don't skip the Parmesan and fresh basil to finish the dish! Grab the recipe: bit.ly/3EGO2bN | Martha Stewart
0:53
Martha’s one-pan pasta is one of our most popular recipes, and for good reason. It uses a revolutionary technique: All the ingredients—pasta, tomatoes, onions, and olive oil—cook together in the same pan, and you don’t even need to boil water first. Don't skip the Parmesan and fresh basil to finish the dish! Grab the recipe: bit.ly/3EGO2bN | Martha Stewart
210.6K viewsFeb 23, 2025
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Martha's chicken parmesan is the perfect weeknight dinner. Simply dip chicken cutlets in egg and breadcrumbs and cook them on the stovetop—it takes mere minutes! Grab the full recipe: bit.ly/3Y9lq1K | Martha Stewart
0:56
Martha's chicken parmesan is the perfect weeknight dinner. Simply dip chicken cutlets in egg and breadcrumbs and cook them on the stovetop—it takes mere minutes! Grab the full recipe: bit.ly/3Y9lq1K | Martha Stewart
118.1K viewsApr 23, 2025
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How to Make Chicken and Dumplings
1:12
How to Make Chicken and Dumplings
10 hours ago
DailymotionMartha Stewart Living
Martha Stewart's Meatloaf Recipe
1:13
Martha Stewart's Meatloaf Recipe
899.9K viewsOct 21, 2025
YouTubeMartha Stewart
If you've eaten okra, you know just how versatile and delicious the summer vegetable can be. Frying transforms the pods into delightfully crispy confections, which can be eaten as snacks or added to sandwiches: bit.ly/4oIKOqr | Martha Stewart
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If you've eaten okra, you know just how versatile and delicious the summer vegetable can be. Frying transforms the pods into delightfully crispy confections, which can be eaten as snacks or added to sandwiches: bit.ly/4oIKOqr | Martha Stewart
528.2K viewsAug 25, 2025
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An instant upgrade to any dish: homemade pickled onions. Combine sliced onions with the pickling brine, and in a week you will have crispy, tasty pickled onions. Grab the full recipe: bit.ly/3RIQx0b | Martha Stewart
0:56
An instant upgrade to any dish: homemade pickled onions. Combine sliced onions with the pickling brine, and in a week you will have crispy, tasty pickled onions. Grab the full recipe: bit.ly/3RIQx0b | Martha Stewart
224.5K viewsApr 12, 2025
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This roasted beet recipe is our favorite way to cook beets. It’s an easy technique that’s mostly hands-off—all you need are beets and aluminum foil: bit.ly/4nqLpfx | Martha Stewart
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This roasted beet recipe is our favorite way to cook beets. It’s an easy technique that’s mostly hands-off—all you need are beets and aluminum foil: bit.ly/4nqLpfx | Martha Stewart
193.8K viewsSep 25, 2025
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0:53
A porterhouse steak needs a straightforward recipe to help its robust, beefy flavor shine. Begin by placing your steak in a cast-iron skillet on the stovetop; you’ll transfer it to the oven to finish the job. Another pro tip? Let the steak rest before slicing and serving for maximum flavor. Get the recipe: bit.ly/3TDl00Z | Martha Stewart
50.9K viewsJul 2, 2025
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0:45
Cooking shrimp on the grill is easy and fast; at high heat, the protein is done in less than five minutes. This cooking method imparts a smoky flavor that partners so well with shrimp's gentle sweetness: bit.ly/3YteNaa | Martha Stewart
37.6K views10 months ago
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0:37
One-pot pasta is one of our most popular recipes—and for good reason. It uses a revolutionary technique: All of the ingredients—pasta, tomatoes, onions, and olive oil—cook together in the same pot with delicious results: bit.ly/42y7Gzv | Martha Stewart
28.5K viewsSep 19, 2025
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1:04
Fry them, bake them, or toss them in your air fryer—no matter how you cook them, chicken wings are a guaranteed, tried-and-true classic for any gathering. Follow along as Martha makes baked saffron wings and see more crowd-pleasing recipes: bit.ly/4qLVFAN | Martha Stewart
10.7K views9 months ago
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1:08
Baked potatoes get an extra fluffy texture with this easy technique
2 days ago
MSNMartha Stewart (English)
0:38
Martha Stewart shares her approach to eating soufflé
2 days ago
MSNMartha Stewart (English)
0:23
Whether you're an experienced home chef or novice cook, it's worth learning how to cut an onion without crying. Follow along as Martha shares a tip for cutting onions and learn more expert-approved methods: bit.ly/49BG6DN | Martha Stewart
408K viewsDec 28, 2024
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0:57
What's the best way to cool down this summer? With one of our cold soup recipes, of course. Not only are chilled soups wonderfully refreshing and delicious, but they also call for little to no cooking: bit.ly/3J9iQnK | Martha Stewart
32.1K viewsAug 15, 2025
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Martha Stewart shows us how to make the perfect soufflé 👌😍 with @mrsmodine
1 day ago
MSNFoodPorn
0:32
Our royal icing is perfect for piping decorations onto cakes and cupcakes, making homemade sprinkles, or coating pretzel twists and dried fruit. Get your go-to recipe for holiday cookie season: bit.ly/4p7n7rM | Martha Stewart
18.7K views11 months ago
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0:20
Martha has been using the French method of cooking rice for a long time 🍚 It’s almost foolproof, ensuring you’ll never deal with mushy, sticky clumps again! See more: bit.ly/4iY6LP3 | Martha Stewart
Apr 8, 2025
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0:56
Creamy, tender, and just sweet enough, this easy rice pudding is sure to become a new dessert favorite in your household. It's a recipe that Martha's mother, known as Big Martha, would make for her family growing up: bit.ly/4oCjV7T | Martha Stewart
349.8K viewsAug 22, 2025
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1:15
Martha's recipe makes it easy to learn how to make a frittata, a versatile egg dish that is more forgiving than cooking omelets. The action for this potato and onion frittata with goat cheese happens in one pan and takes less than 30 minutes: bit.ly/476fVWH | Martha Stewart
40.9K viewsJul 28, 2025
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0:36
A taco bar isn’t complete without a stack of warm tortillas and an array of salsas. Grab the recipe for homemade tortillas: bit.ly/3SoGNIN | Martha Stewart
82.7K viewsMay 3, 2025
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1:06
Martha’s recipe for Boston baked beans is simple enough. The hardest part? Waiting for the navy or pinto beans to cook—they take about six hours. Get the recipe: bit.ly/3ZmLuHd | Martha Stewart
41.7K viewsJul 5, 2025
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1:13
Nothing says home cooking like meatloaf, and it's all the better when it's an old family recipe, like this one from Big Martha. This all-American favorite is best served with a pile of buttery mashed potatoes and your family’s favorite vegetable. Get the recipe: bit.ly/3FJrs32 | Martha Stewart
1.7M viewsOct 21, 2025
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0:50
Big Martha's Classic Mac & Cheese Recipe
38.9K viewsJul 1, 2025
YouTubeMartha Stewart
1:04
Cooking Zuppa Toscana soup and my new Martha Stewart Dutch oven pot#fallvibes #cooking #dutchoven
1 views1 day ago
YouTubeMagic in the Mundane with Tia Mia
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Join Martha Stewart for summer entertaining at her Bedford farm
13 hours ago
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0:06
What’s on The Menu It’s GUMBO Season! Fall is Here! We’re is All My Cooks At This Winter ?!?!?! ~ #Gumbo #fall #cookwithme #fallseason #pyfツ @Martha Stewart
175 views1 week ago
TikTokblancotherealist
2:17
Martha’s mother’s galumpki recipe is a Kostyra family favorite. Martha learned to make this Polish stuffed cabbage dish from watching her mother, Big Martha, who had learned it from her mother. Get the recipe: bit.ly/48Pq4Vx | Martha Stewart
4.2M viewsOct 7, 2024
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1:42
The key to making restaurant-quality steak is to sear the meat first, and then roast it. Follow along as Martha prepares steak in a cast-iron skillet on the stovetop, then transfers it to a hot oven to finish cooking: bit.ly/43J7IE0 | Martha Stewart
591.2K viewsApr 1, 2024
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0:47
Martha Stewart 16 Piece Lockton High Carbon Stainl...
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