How to make homemade white miso, directly taught by my mother
2:02
How to make homemade white miso, directly taught by my mother
2.5K views11 months ago
YouTube食ちゃん【料理研究家】Shokuchan
White Miso 🫘 a food packed with amino acids. It can be used in soups, stews, sauces, and more!
2:58
White Miso 🫘 a food packed with amino acids. It can be used in soups, stews, sauces, and more!
5.3M views5 months ago
YouTubeCHEFSCHWARZ
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YouTubeLisa Lin
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this was the highlight of my sunday :)) RECIPE 👇 Miso Marinade 200 white miso 80 sake 80 mirin 30 sugar Boil the sake and mirin to burn off the alcohol. Add the sugar to dissolve and mix into white miso. Cool down before using. Cover 1lb of cod that’s been cut into 1.5inch portions in the miso marinade for at least 20 minutes and up to 1hr at room temperature or up to 1 day in the fridge. Remove from the marinade, pat some off to your pref, and broil until slightly blackened, approx 6 minutes.
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TikTokmadebymusashi
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YouTubeChris Lee
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Miso chili crisp salad recipe below 1/2 a cabbage (makes ~2 servings) 1 tbsp white miso 1-2 tbsp chili oil 1 tbsp rice vinegar 1 tsp soy sauce 1-2 tsp sesame oil 2 tsp maple syrup 1/4 tsp fish sauce (optional) 1. Mix the ingredients for the dressing and set it aside 2. Thinly slice the cabbage. A veggie shaver also works well to create thinly sliced cabbage. 3. Coat well with the dressing 4. Garnish with cilantro, roasted sesame seeds, almonds, and/or chopped scallions. Top with choice of protei
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TikTokbasicsundaycooking
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Red Miso Takes Over a Year to Make. White Miso Takes Weeks. Which Should You Use? #shorts
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