You haven’t had popcorn chicken like THIS before! Safe to say, doubling the recipe to make sure you have leftovers is a must. 🤤 Ingredients: Chicken: 1 cup panko (Japanese-style breadcrumbs) 1 cup unsweetened shredded coconut 3 tablespoons canola oil, divided 1/4 cup cornstarch 1/4 cup mayonnaise 1 tablespoon sweet chili sauce (such as Mae Ploy®) 1/2 teaspoon ground ginger 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon onion powder 1 pound skinless, boneless chicken thighs, cu

You need to try this easy one pan dinner! I make an easy homemade chili recipe with ground beef, onion, tomatoes, kidney beans, black beans, and more in just 20 minutes for a crowd-pleasing dinner! | Amy's Kitchen