20K views · 13K reactions | This is a BRAND NEW dry mix… you DON’T...

41K views · 2.2K reactions | Sourdough starter: one cup warm milk, 1 cup flour, 1/4 cup sugar. Mix and let sit for 24 to 48 hours in a warm spot. Sourdough biscuit recipe: 1 cup starter, 1 cup flour, 1/4 cup butter, 1/4 teaspoon soda, 1/2 teaspoon salt, 1 teaspoon baking powder. Cut butter into flour, salt, soda, baking powder mixture. Add starter. Rollout and cut dough in the biscuits. Make it 400° for 15 to 20 minutes. | PastTimecook | Facebook