Caroline Somers on Reels
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Caroline Somers on Reels
9K views10 months ago
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Classic Wedge Salad with Roquefort Dressing & Crispy Bacon 🥓 makes the perfect starter to your steakhouse dinner! The cleanest, most delicious, Iberico Pork Bacon from Spain - free-range, fed on grasses and nuts for not only a healthier option, but an unreal flavor bomb! Learn more at CarolineHG.com. | Caroline Somers
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Classic Wedge Salad with Roquefort Dressing & Crispy Bacon 🥓 makes the perfect starter to your steakhouse dinner! The cleanest, most delicious, Iberico Pork Bacon from Spain - free-range, fed on grasses and nuts for not only a healthier option, but an unreal flavor bomb! Learn more at CarolineHG.com. | Caroline Somers
7.7K viewsNov 6, 2025
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Caroline Somers on Reels
0:11
Caroline Somers on Reels
4.5K views10 months ago
FacebookCaroline Somers
Nothing says “special occasion” like Filet Mignon! These pepper-crusted beauties are butter-basted with thyme and garlic and served with Pommes Anna - stunning potato side dish with crispy edges and soft center. These Cape-Grim filets from Tasmania are 100% grass-fed and finished. When it comes to quality protein, the taste is a product of where the animals live, what they eat, and how they are raised. Tasmania provides pristine clean skies, water and acres of free roaming to graze on vibrant gr
3:00
Nothing says “special occasion” like Filet Mignon! These pepper-crusted beauties are butter-basted with thyme and garlic and served with Pommes Anna - stunning potato side dish with crispy edges and soft center. These Cape-Grim filets from Tasmania are 100% grass-fed and finished. When it comes to quality protein, the taste is a product of where the animals live, what they eat, and how they are raised. Tasmania provides pristine clean skies, water and acres of free roaming to graze on vibrant gr
5.9K views9 months ago
FacebookCaroline Somers
Caroline Somers on Reels
0:21
Caroline Somers on Reels
4.4K views10 months ago
FacebookCaroline Somers
Caroline Somers on Reels
0:08
Caroline Somers on Reels
7.4K views10 months ago
FacebookCaroline Somers
Bolognese - a piece of my heritage and my family’s absolute favorite. I batch cook a huge pot that will make several meals. Tonight, it’s Paccheri with a dusting of Parmigiano Reggiano. My heart is happy 😍 I use a combination of ground beef, pork and veal. Use whatever you like, but the flavor really special I select the Herd & Grace Ground Wagyu Beef Iberico Pork combo that you can find in my Winter Collection Box. Full recipe in my book SERVED. Links in bio. Stay tuned for lasagna next! | Car
2:40
Bolognese - a piece of my heritage and my family’s absolute favorite. I batch cook a huge pot that will make several meals. Tonight, it’s Paccheri with a dusting of Parmigiano Reggiano. My heart is happy 😍 I use a combination of ground beef, pork and veal. Use whatever you like, but the flavor really special I select the Herd & Grace Ground Wagyu Beef Iberico Pork combo that you can find in my Winter Collection Box. Full recipe in my book SERVED. Links in bio. Stay tuned for lasagna next! | Car
9.9K views9 months ago
FacebookCaroline Somers
0:13
Caroline Somers on Reels
4.3K views10 months ago
FacebookCaroline Somers
0:08
Caroline Somers on Reels
7.6K viewsNov 8, 2025
FacebookCaroline Somers
0:07
Caroline Somers on Reels
23K views10 months ago
FacebookCaroline Somers
2:12
What happens when you combine the World’s Best Butter with the King of all Cheeses wrapped in delicate homemade fettuccine? Literal heaven. Fettuccine Alfredo contains no heavy cream, just a beautiful emulsion of butter, Parmesan and starchy pasta water. It was invented in Rome in 1908 at Il Vero Alfredo, where they’ve been tossing it together table side for over 100 years. To make it yourself, head to @thecheesestoreofbeverlyhills for the best ingredients: Maison Bordier Beurre de Baratte and P
14.6K views10 months ago
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1:23
How do you HOT DOG?🌭 We are BIG GAME ready with charred butterflied hot dogs, a pile of caramelized onions, yellow mustard and pickled jalapeños! If you are making these hot dogs, you win! 🏈 How do you hot dog?? 🌭 Mustard? Ketchup? Relish? Onions? | Caroline Somers
4.8K views9 months ago
FacebookCaroline Somers
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Idksterling FN (@idksterlingfn)’s video of dashcam
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