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Event Demo
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Caterease
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3:00
Learn how to make a sweet and tart classic Apple Strudel pastry with layers of flaky golden phyllo and a warm spiced apple filling. The key to this recipe is using a mix of apples and a locally pressed apple cider. This recipe is guaranteed to make everyone who tries it say, "Wow, I had no idea apple strudel could taste this good!" By reducing fresh cider with ginger and spices into a rich syrup, we create a deeply "appley" filling that avoids sogginess and ensures every bite is packed with flav
6.9K views
10 months ago
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Gregory Anagnos
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