My Favorite Corn, Cheese, Jalapeño Side Dish | Corn Pudding ❤ INGREDIENTS---------------- Corn from 3 ears of corn (about 2 1/2 C.) 2 medium green onions (finely chopped with green parts) 4 extra large eggs 4 Tbsp All purpose flour 1 Tbsp sugar 1 & 1/2 C. grated Colby jack cheese 1/2 C. milk 1 14.75 oz. Can creamed corn 3 Tbsp melted butter 1/2 tsp Salt pepper as needed jalapeños as needed for topping Non Stick spray #rachelrecipe #cooking #rachelcookswithlove
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My Favorite Corn, Cheese, Jalapeño Side Dish | Corn Pudding ❤ INGREDIENTS---------------- Corn from 3 ears of corn (about 2 1/2 C.) 2 medium green onions (finely chopped with green parts) 4 extra large eggs 4 Tbsp All purpose flour 1 Tbsp sugar 1 & 1/2 C. grated Colby jack cheese 1/2 C. milk 1 14.75 oz. Can creamed corn 3 Tbsp melted butter 1/2 tsp Salt pepper as needed jalapeños as needed for topping Non Stick spray #rachelrecipe #cooking #rachelcookswithlove
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FIDEO WITH GROUND BEEF AND POTATOES // Sopa De Fideo Con Carne ❤️ INGREDIENTS _________________ 1 lb. 80/20 ground beef 1 C. Chopped onions 3 small / medium green onions (with some green part) 3/4 C. diced green Bell pepper 1 Celery rib (slices) 2 Serrano peppers (optional ) 1 large cubed Russet potato 3 large garlic cloves 1 tsp whole cumin 1 tsp peppercorn 4 oz Fideo (Vermicelli) 1 1/2 Tbsp Chicken Bouillon tomato flavor ( I like knorr) 14 oz diced tomatoes 7 C. Water Salt as needed #rachelrec
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SATURDAY NIGHT TACOS | Best Sirloin Fajitas On The Griddle ❤ INGREDIENTS----------------------- 1 & 1/2 Lbs. Sirloin Fajitas (cut into pieces) 1 small onion (half moon slices) 1/4 purple onion (half moon slices) 1/2 orange bell pepper (slices) 2 large garlic cloves (finely minced) 1-2 Tbsp water(to create steam) 1/4 tsp meat seasoning (for onions and pepper) Oaxaca cheese (as needed) flour tortillas (as needed) 1 large lime 3 medium/small tomatillos 1 medium tomato 3 serrano peppers 1/2 tsp chic
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SATURDAY NIGHT TACOS | Best Sirloin Fajitas On The Griddle ❤ INGREDIENTS----------------------- 1 & 1/2 Lbs. Sirloin Fajitas (cut into pieces) 1 small onion (half moon slices) 1/4 purple onion (half moon slices) 1/2 orange bell pepper (slices) 2 large garlic cloves (finely minced) 1-2 Tbsp water(to create steam) 1/4 tsp meat seasoning (for onions and pepper) Oaxaca cheese (as needed) flour tortillas (as needed) 1 large lime 3 medium/small tomatillos 1 medium tomato 3 serrano peppers 1/2 tsp chic
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